Below, you'll find the descriptions and complete menus for the 2024 festival-exclusive Outdoor Kitchens that are located around EPCOT's World Showcase during the EPCOT International Flower & Garden Festival.
The Honey Bee-stro Hosted by National Honey Board
Food Items:
Chicken and Waffles: Crispy chicken and a honey sweet cornbread waffle with whipped honey butter and spicy honey
Honey-glazed Cauliflower with honey-roasted carrot purée, wild rice pilaf, spring vegetables, honey-blistered grapes, and sunflower brittle (New)
Beverages:
Honey-Peach Cobbler Freeze with Streusel (Non-alcoholic beverage)
Copperpoint Brewing Co. Bee’s Squeeze Blonde Ale (New)
Frozen Lemon Tea Cocktail with Bärenjäger Honey & Bourbon
The Land Cart hosted by AdventHealth
Food
Roasted Red Pepper Hummus with cucumbers, olives, and multigrain crackers (New)
Açaí Parfait with Greek yogurt, fresh berries, and granola (New)
Strawberry Fruit Bar (Plant-based)
Beverage
Florida Smoothie: Pineapple, orange, and mango (New)
Connections Café & Eatery
Food
Hot Honey Chicken Sandwich: Southern-fried chicken sandwich with hot honey and pickles on a brioche bun (New)
Orange Bird Liege Waffle
Beverage
Blood Orange Hibiscus Margarita: Teremana Tequila with hibiscus and blood orange syrup, and orange juice (New)
Canada Popcorn Cart
Food
Peach Smash: Canadian Club Whiskey with lemon, peach purée, and ginger (New)
United Kingdom Beer Cart
Beverage
Scottish Thistle: Fords Gin with lemon and blackcurrant-cucumber syrup garnished with cucumber (New)
Jardin de Fiestas
Food
Sope de Chilorio: Guajillo pepper-braised pork on fried corn shells with black beans, shredded cabbage, crema Mexicana, queso fresco, and chives (New)
Tamale de Rajas: Poblano peppers, corn, and cheese in masa topped with poblano cream sauce, crema mexicana, pickled carrots and onions with chives (New)
Flan de Guayaba: Vanilla flan with guava coulis, whipped cream, and fresh fruit (New)
Floral Margarita: Cherry liqueur, mezcal, hibiscus tea, and lime juice (New)
Craft Mexican Draft Beer
Lotus House
Food
Spicy Mala Chicken Skewer with creamy peanut sauce
House-made Cheesy Crab Wontons
Pan-fried Vegetable Dumplings
Beverages
Mango Bubble Tea (Non-alcoholic beverage)
Brew Hub Honey Jasmine Lager Draft Beer
Dragon Dynasty: Baijiu spirit, light rum, dragon fruit syrup, piña colada mix, and soda water (New)
Lucky Peach: Peach whiskey, oolong tea, honey, lemon juice, and soda water (New)
Tropical Moon: Vodka, triple sec, passion fruit syrup, soda water, and white boba pearls
Primavera Kitchen
Food
Bocconcini: Mozzarella bocconcini, grape tomatoes, and pesto sauce (New)
Arrabbiata: Pennette pasta, spicy tomato sauce, and buttery shrimp (New)
Quattro Formaggi: Pennette pasta and four-cheese sauce (New)
Chocolate Cannoli: Chocolate-covered cannoli shell with peanut butter-ricotta filling (New)
Beverages
Peroni Pilsner
Sauvignon Blanc
Prosecco
Italian Sangria (Available in red or white)
Italian Margarita with limoncello and tequila
Hanami
Food
Frushi: Strawberry, pineapple, and lychee wrapped in coconut rice and pink soy wrap served with whipped cream, drizzled raspberry sauce, and toasted coconut
Steam Bun filled with vegetables and plant-based soy meat (New)
Ramen Cup: Ramen salad shaken in a cup with fresh vegetables, grilled chicken, and dashi broth with chili oil and yuzu (New)
Beverages
Watermelon-Strawberry Lemonade (New)
Orange Blossom Brewing Co. Cherry Blossom Green Tea Pilsner (New)
Ichigo Breeze Cocktail: Sake with Strawberry and Watermelon (New)
Ozeki Pineapple Nigori Sake (New)
Fleur de Lys
Food
Croissant au Fromage de Chèvre, Herbes et Ail Rôtie: Croissant with Goat Cheese, Herbs, and Roasted Garlic
Parmentier de Canard A L’Orange: Pulled Duck Confit with Orange Sauce and Garlic-Rosemary Mashed Potatoes (New)
Gâteau au Crémeux Citron, Lavende et Thym, Compote de Fruits Rouges: Warm Cake filled with Lemon, Lavender, and Thyme-infused Cream served with Berry Compote (New)
Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized Beignet filled with Vanilla Cream and glazed with Caramel Fleur de Sel
Beverages
Kronenbourg Blanc 1664: Fruity White Beer with Citrus Notes
Sparkling Raspberry Cocktail: Sparkling Wine with Raspberry Flavor
Jean Bojour Val de Loire: Sauvignon Blanc from the Loire Valley (New)
La Vie en Rose Frozen Slush: Vodka, Grey Goose L’Orange, St. Germain Liqueur, White and Red Cranberry Juices
Funnel Cake
Food
Funnel Cake with powdered sugar, vanilla ice cream, strawberries, whipped cream, strawberry glaze, and strawberry crunch (New)
Joffrey’s Coffee & Tea Company
Cool off with festival-exclusive beverages—available in addition to the regular menu.
Beverages
World Discovery (Near Mission: SPACE) – Iced Honey Jasmine Latte: A floral fusion of espresso, honey jasmine syrup, milk, whipped cream, and graham cracker crumbles (New) (Alcoholic version available with Bailey’s Irish Cream Liqueur)
Near Canada – Citrus Frosted Iced Tea: A tangy blend of frozen lemonade, Minute Maid Lemonade, Iced Tea, and orange-tangerine syrup garnished with a glazed orange peel (New) (Alcoholic version available with Grey Goose Vodka)
World Showcase (Near Disney Traders) – Iced Berry Chai Latte: A berry sweet blend of chai tea, blueberry syrup, and milk topped with whipped cream and cinnamon (New) (Alcoholic version available with Bailey’s Irish Cream Liqueur)
The American Adventure – Tropical Frosted Iced Tea: An exotic blend of frozen lemon, Minute Maid Lemonade, iced tea, and Hawaiian Island Syrup garnished with a glazed orange peel (New) (Alcoholic version available with Grey Goose Vodka)
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