Disneyland Dining

Cafe Orleans

Disneyland Restaurant Menus

Cafe Orleans Information
Food/Dining Type: American
Meals: Lunch, Dinner,
Location: Disneyland Park / New Orleans Square
Reservations: Suggested
Hours: 11:00am until park Closing
Photo Gallery Photos of Cafe Orleans
Menu: Cafe Orleans Menu



Enjoy the flavors of New Orleans on the banks of the Rivers of America. There are a few tables inside, but most are out on the patio.



Cafe Orleans MENU

NOTE: All menu items/prices are subject to change

NOTE: * Indicates buffet item and cost represents total cost of buffet.
Menu is subject to change.

Lunch / Dinner
Appetizers/Starter
    Charcuterie Board - Assorted artisan cheeses and charcuterie with honey, fruit, nuts, and crostini - $18.00
    Pommes Frites - Traditional French-fried potatoes tossed with Parmesan cheese, garlic and parsley, served with a Cajun spice remoulade - $8.00
    Seafood Gratin - Lump crab, shrimp, spinach, and creamy tarragon dressing served with seasoned croutons - $12.00
Soups/Salads
    Crab and Corn Chowder - - $8.00
    La Salade de Maison - House salad featuring baby greens, cherry tomatoes, candied pecans and goat cheese with a raspberry vinaigrette - $6.00
    Seasonal Soup - Chef's seasonal soup - $7.00
Entree/Main Course
    Bourbon Street Chicken - Honey-kissed chicken with Hoppin' John, seasonal vegetables, and bourbon sauce - $21.00
    Monte Cristo Sandwich - Sliced turkey, ham and Swiss cheese in a light batter, dusted with powdered sugar and served with berry puree. - $21.00
    Muffuletta Chopped Salad - Ham, capicola, salami, provolone cheese, olives, roasted red peppers, shaved parmesan, and giardiniera served with a sherry vinaigrette - $21.00
    Nicoise Salad - Seared ahi tuna with spring mix, heirloom tomato, roasted potatoes, asparagus, olives, hard boiled egg and fresh herb vinaigrette - $24.00
    Shrimp and Grits - Creole-spiced shrimp served atop cheese grits, spiced sausage, fava bean-corn relish and shrimp sauce - $23.00
    Steak and Potatoes - Chef's choice of steak, potatoes, seasonal vegetables paired with chimichurri sauce - $25.00
    Three Cheese Monte Cristo - Swiss, Mozzarella and Double Creme Brie fried in a light batter, dusted with royal colored sugar and served with berry puree - $21.00
    Vegetable Bolognese - Zucchini, yellow squash, eggplant, and ratatouille sauce - $20.00
Dessert
    Mickey-shaped Beignets - Topped with powdered sugar and served with fruit coulis and vanilla creme anglaise - $10.00


If you have menu discrepancies or corrections, please let us know