Switzerland
Chocolate Fondue
Ingredients:
- 1 quart Heavy Cream
- 1 1/2 lb Milk Chocolate
- 1 oz Plum Liquor (zwetschgen wasser)
Heat cream to a simmer. Pour over chocolate and whisk until creamy. Add liquor to chocolate and serve warm. Serve with cubed, fresh fruits.
See AllDisney News and Updates
- 3 MORE Reasons to Visit Disneyland This Holiday Season
- Holiday-Themed Souvenir Squeeze Bottle at Disney Springs
- FANS REACT: Muppet*Vision 3D Closing for Monsters, Inc. Land
- Sweet Potato Pecan Pie Donut at Disney Springs for a Limited Time
- The Castle Dream Lights Are Back... in Gingerbread Form
- Can You Imagine Your Favorite Disney Park Covered in Snow?
- Holiday Rum Barrel Mug - 2nd Edition Coming to Disneyland
- New Details for Disney's Holiday Spectacular Including How to Watch
- Embracing Second Chances at Walt Disney World
- Monsters Are Moving In, Muppets Are Rocking Out
- Enjoy New Bites at Main Street Confectionery in Magic Kingdom
- Lightning Lane Premier Pass Now Available to ALL Disney Resort Guests
- A Photo Tour of the Tomorrow Tower Suite on the Disney Treasure
- New Menu Items Have Arrived at Jock Lindsey's Holiday Bar
- FIRST LOOK at the Oceaneer Club on the Disney Treasure
- View More...
This site is not affiliated in any way with the Walt Disney Company or any of its affiliates or subsidiaries.
This site and the information contained therein represent the opinion of the webmaster.
Site Dedication | Contact Us | Terms of Service | Privacy Policy | Sponsors / Advertising Disclosure
Copyright©1997-2023. All Rights Reserved.